This salted pandan syrup is a sweet and aromatic syrup made from pandan leaves, cane sugar, water, and a pinch of salt. The addition of salt enhances the flavor complexity by balancing the sweetness and highlighting the unique, coconut-y vanilla notes of pandan. This syrup can add depth to various beverages and desserts, providing a nice twist to your traditional recipes.
Net weight: 200 ml | Made in Gaithersburg, Maryland
