These canelés are made with Waxing Moon's molasses beeswax which is older hive wax. Wax from older bee hives has a darker tone, a robust sweetness with slightly bitter note. The canelé originated in the Bordeaux region of France and is traditionally baked in a copper fluted mold that has been brushed with beeswax.
Canelé Dimensions: height 1.8 in x 1.96 in at widest point
Burn Time: 10 hours | Made in Troy, MT
